Today's Recommendation: Renee Restivo Radio Interview
Ciao! I thought you might be interested in my recent radio interview about Italian regional food and travel on NPR. I had the honor of being a guest on the Rick Steve's Travel Show on NPR. I spoke about the difference between Northern and Southern Italian food, eating in Italy, markets and more. You can listen to the show online via podcast or by clicking the link at: Soul of Sicily or Renee on Rick Steve's Radio Show.
February 23: Traveling on your stomach: Everyday Italian Cuisine
Italy's distinctive regional cuisines are a high point for many travelers, but the disinctive customs Italians have for their food and drink sometimes baffles American visitors. Two Italian food guides chat with Rick to lay out the tenents of good everyday food ? Italian style. And, we'll help you enjoy eating like an Italian, without letting low exchange rate get in the way of enjoying authentic Italian cuisine.
Team Abbondanza
in Recommended Today
|
3 Comments
Reader Comments (3)
We do provide a vote of confidence as Renee has an impressive background and involvement with the travel/food and beverage industries. You might also want to check her out either on Youtube or her personal blog, lemonsandoreganos.com.
-Frederico