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About The Authors…

What do you get when you bring together an Executive Chef, a private Chef/Caterer, a Restaurant Consultant and a Gourmet Foodie/Importer from Rome? Abbondanza! Together we are dedicated to bring our audience the best in Italian life, style, love, fashion, food, passion, travel, entertainment, arts and culture!

We’ve recently expanded our core team by reaching out and bringing in some additional members that share our passion for all things Italian. To be more specific, we are honored to have the very talented Nancy S. Mure and Michael A. Tucci join our team.

Welcome to our home… now sit down and have something to eat!

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  • Executive Chef; Restaurant Consultant; Restaurant Concept & Signature Menu Development
  • Culinary Institute of America at Greystone (CA), Peter Kump Cooking School (NY)
  • Cucina Begarrio (Rome, Italy);  The Taj (Mumbai, Dubai); Vapiano (Stuttgart, Germany)
  • Formula 1, Rugby, Bocce

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  • Restaurant & Technology Specialist, Restaurant Consultant
  • Writer; Digital Photography
  • Vino Italiano, Personal Chef, Agriturismo
  • Formula 1, Bocce
  • Peter Kump Cooking School



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  • Internet and Mobile Technology Specialist
  • Writer; Digital Photography
  • Olive Oil & Gourmet Italian Import/Export (family business)
  • Formula 1, Calcio, Moto Sports

Chef Valerina Lucca

  • I keep these guys organized, focused and in line when needed!
  • Private Chef, Caterer, Restaurant Consultant
  • Special Projects Coordinator (International and Domestic)
  • Passionate about Italia and all she has to offer to the world!

Nancy S. Mure

  • Author - Online Children’s Books: Massimo’s Meatballs, Irregular Joe, Papa In the Sky, The Pizza Man and the Parrots and five other children’s titles. (See Nancy’s books here!)
  • Writer, Passionate Foodie, and Wanna-be Chef
  • Aficionado of Art, Wine, Music Skiing, Running, Fitness
  • Lover of all things Italian

 

Michael A. Tucci

  • Club Entertainer Extraordinaire; Bartender, DJ
  • Professional Mixologist and Brand Ambassador: Signature Drinks, Bar Menu Creations, Pairings Specialist
  • I love fast cars, slow food, powerful music, my hometown of Pescara, and my Nonna